✅ DO’s
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Maintain good oral hygiene
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Brush gently with a soft-bristled toothbrush.
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Use mild, non-alcoholic mouthwash or saltwater rinses (½ tsp salt in a glass of warm water, rinse 2–3 times daily).
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Stay hydrated
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Drink plenty of water to keep your mouth moist and help healing.
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Eat soft, bland foods
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Choose yogurt, soups, boiled vegetables, rice, mashed potatoes, or oatmeal.
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Let hot food cool down before eating.
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Use topical gels or mouth rinses
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Over-the-counter options like benzocaine (Orajel), lidocaine, or chlorhexidine mouthwash can help numb pain and prevent infection.
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Try home remedies
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Honey: Dab a little on the ulcer—it’s soothing and antimicrobial.
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Aloe vera gel: Promotes healing and reduces discomfort.
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Coconut oil: Can reduce pain and prevent infection.
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Manage stress
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Stress can trigger or worsen ulcers. Try relaxation techniques like deep breathing, yoga, or short walks.
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Identify triggers
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Note any foods, toothpaste ingredients (like sodium lauryl sulfate), or medications that might be linked to your ulcers.
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❌ DON’Ts
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Avoid spicy, acidic, or salty foods
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Foods like pickles, citrus fruits, tomatoes, chips, or chili can sting and delay healing.
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Don’t consume very hot beverages
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Allow tea, coffee, or soup to cool before drinking.
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Avoid hard or crunchy foods
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Crackers, toast, nuts, or chips can scrape or irritate the ulcer.
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Don’t touch or poke the ulcer
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It can worsen the pain, introduce bacteria, and slow healing.
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Avoid alcohol and tobacco
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Both irritate the mouth lining and delay recovery.
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Don’t skip meals
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Even if it’s painful, eat soft foods to maintain nutrition.
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Don’t ignore persistent ulcers
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If ulcers last more than 2 weeks, are unusually large, or keep recurring, see a dentist or doctor.
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Persistent ulcers may indicate nutritional deficiencies (like vitamin B12, folate, or iron) or other underlying issues.
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